Dish 4: Huang Li Su

With the CNY around the corner, I decided to try making some “hua li su”. It used to be a family tradition to make then till dad passed away…We wasn’t able to find our “secret” recipe(must be buried somewhere at mum’s plc). I followed the recipe that I found in the newspaper. Well…I still prefer the OUR recipe…

Lesson learnt: The tray used makes a difference to the end product…